Saebø, Mona <br/><br/>
CYP1A2 164 A-->C polymorphism, cigarette smoking, consumption of well-done red meat and risk of developing colorectal adenomas and carcinomas.  [electronic resource] 

 -  Anticancer research   
 - 2289-95 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0250-7005 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adenoma--enzymology<br/>Aged<br/>Case-Control Studies<br/>Colorectal Neoplasms--enzymology<br/>Cytochrome P-450 CYP1A2--genetics<br/>Diet<br/>Female<br/>Genotype<br/>Humans<br/>Male<br/>Meat<br/>Middle Aged<br/>Polymorphism, Single Nucleotide<br/>Smoking