Portari, Guilherme V <br/><br/>
Antioxidant effect of thiamine on acutely alcoholized rats and lack of efficacy using thiamine or glucose to reduce blood alcohol content.  [electronic resource] 

 -  Basic & clinical pharmacology & toxicology  Nov 2008 
 - 482-6 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>1742-7843 
<br/><br/><label>Standard No.: </label>10.1111/j.1742-7843.2008.00311.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alcoholic Intoxication--drug therapy<br/>Animals<br/>Antioxidants--metabolism<br/>Central Nervous System Depressants--pharmacokinetics<br/>Ethanol--pharmacokinetics<br/>Glucose--pharmacology<br/>Glutathione--drug effects<br/>Liver--drug effects<br/>Male<br/>Malondialdehyde--metabolism<br/>Rats<br/>Rats, Wistar<br/>Thiamine--pharmacology<br/>Vitamin E--metabolism