Markus, C Rob <br/><br/>
Effect of different tryptophan sources on amino acids availability to the brain and mood in healthy volunteers.  [electronic resource] 

 -  Psychopharmacology  Nov 2008 
 - 107-14 p.  digital 
<br/><br/> Publication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0033-3158 
<br/><br/><label>Standard No.: </label>10.1007/s00213-008-1254-0  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Administration, Oral<br/>Adolescent<br/>Adult<br/>Affect--drug effects<br/>Amino Acids, Neutral--blood<br/>Biological Availability<br/>Brain--drug effects<br/>Chromatography, High Pressure Liquid<br/>Cross-Over Studies<br/>Double-Blind Method<br/>Drug Administration Schedule<br/>Female<br/>Forecasting<br/>Humans<br/>Hydrolysis<br/>Lactalbumin--administration & dosage<br/>Male<br/>Milk Proteins--administration & dosage<br/>Peptides--administration & dosage<br/>Placebos<br/>Plasma--chemistry<br/>Tryptophan--blood<br/>Whey Proteins<br/>Young Adult