Costantino, H R <br/><br/>
On the pH memory of lyophilized compounds containing protein functional groups.  [electronic resource] 

 -  Biotechnology and bioengineering  Feb 1997 
 - 345-8 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0006-3592 
<br/><br/><label>Standard No.: </label>10.1002/(SICI)1097-0290(19970205)53:3<345::AID-BIT14>3.0.CO;2-J  doi