Garnier, S <br/><br/>
Influence of ageing, grinding and preheating on the thermal behaviour of alpha-lactose monohydrate.  [electronic resource] 

 -  International journal of pharmaceutics  Sep 2008 
 - 131-40 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0378-5173 
<br/><br/><label>Standard No.: </label>10.1016/j.ijpharm.2008.05.023  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Calorimetry, Differential Scanning<br/>Chemistry, Pharmaceutical<br/>Crystallization<br/>Excipients--chemistry<br/>Lactose--chemistry<br/>Magnetic Resonance Spectroscopy<br/>Microscopy, Electron, Scanning<br/>Particle Size<br/>Powder Diffraction<br/>Spectroscopy, Fourier Transform Infrared<br/>Technology, Pharmaceutical--methods<br/>Temperature