Torrecilla, José S <br/><br/>
Solving the spectroscopy interference effects of beta-carotene and lycopene by neural networks.  [electronic resource] 

 -  Journal of agricultural and food chemistry  Aug 2008 
 - 6261-6 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1520-5118 
<br/><br/><label>Standard No.: </label>10.1021/jf8005239  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Carotenoids--analysis<br/>Chemical Phenomena<br/>Chemistry, Physical<br/>Computer Simulation<br/>Fruit--chemistry<br/>Lycopene<br/>Solanum lycopersicum--chemistry<br/>Neural Networks, Computer<br/>Spectrophotometry, Ultraviolet<br/>beta Carotene--analysis