Saroj, Sunil D <br/><br/>
Rapid, sensitive, and validated method for detection of Salmonella in food by an enrichment broth culture - nested PCR combination assay.  [electronic resource] 

 -  Molecular and cellular probes  Jun 2008 
 - 201-6 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Validation Study 
<br/><br/><label>ISSN: </label>0890-8508 
<br/><br/><label>Standard No.: </label>10.1016/j.mcp.2008.02.002  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Consumer Product Safety<br/>DNA, Bacterial--isolation & purification<br/>Food Contamination--analysis<br/>Food Microbiology<br/>Polymerase Chain Reaction--methods<br/>Salmonella--genetics<br/>Salmonella Food Poisoning--prevention & control<br/>Sensitivity and Specificity