Asensi-Fabado, Amparo <br/><br/>
Long-term ozone exposure of potato: free radical content and leaf injury analysed by Q-band ESR spectroscopy and image analysis.  [electronic resource] 

 -  Free radical research  Feb 2008 
 - 105-13 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1071-5762 
<br/><br/><label>Standard No.: </label>10.1080/10715760701834537  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Air--analysis<br/>Electron Spin Resonance Spectroscopy--methods<br/>Free Radicals--metabolism<br/>Image Processing, Computer-Assisted<br/>Ozone--toxicity<br/>Plant Leaves--radiation effects<br/>Solanum tuberosum--radiation effects