Kennedy, Eileen <br/><br/>
Putting the pyramid into action: the Healthy Eating Index and Food Quality Score.  [electronic resource] 

 -  Asia Pacific journal of clinical nutrition  2008 
 - 70-4 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review 
<br/><br/><label>ISSN: </label>0964-7058 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet--standards<br/>Food--classification<br/>Food Analysis<br/>Food, Organic<br/>Guidelines as Topic<br/>Humans<br/>Nutrition Policy<br/>Nutritive Value<br/>United States