Guiso, G <br/><br/>
Effect of tyrosine on the potentiation by aspartame and phenylalanine of metrazol-induced convulsions in rats.  [electronic resource] 

 -  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association  Dec 1991 
 - 855-7 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0278-6915 
<br/><br/><label>Standard No.: </label>10.1016/0278-6915(91)90114-m  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Aspartame--metabolism<br/>Brain--drug effects<br/>Drug Interactions<br/>Male<br/>Pentylenetetrazole--antagonists & inhibitors<br/>Phenylalanine--antagonists & inhibitors<br/>Rats<br/>Rats, Inbred Strains<br/>Seizures--chemically induced<br/>Tyrosine--metabolism