TY  - GEN
AU  - Zhou,Guoping
AU  - Liu,Haizhou
AU  - He,Jing
AU  - Yuan,Yongming
AU  - Yuan,Zhiming
TI  - The occurrence of Bacillus cereus, B. thuringiensis and B. mycoides in Chinese pasteurized full fat milk
SN  - 0168-1605
PY  - 2008///0407
KW  - Animals
KW  - Bacillus
KW  - isolation & purification
KW  - Bacillus cereus
KW  - Bacillus thuringiensis
KW  - China
KW  - epidemiology
KW  - Colony Count, Microbial
KW  - Consumer Product Safety
KW  - DNA Primers
KW  - Enterotoxins
KW  - genetics
KW  - Food Contamination
KW  - analysis
KW  - Food Microbiology
KW  - Food Preservation
KW  - methods
KW  - Humans
KW  - Milk
KW  - microbiology
KW  - Polymerase Chain Reaction
KW  - Seasons
KW  - Species Specificity
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1016/j.ijfoodmicro.2007.11.028
ER  -