Basić, Zorica

[Vitamin B2 content determination in liver paste by using acid and acid-enzyme hydrolysis]. [electronic resource] - Vojnosanitetski pregled Nov 2007 - 744-8 p. digital

Publication Type: English Abstract; Journal Article

0042-8450

10.2298/vsp0711744b doi


Animals
Chromatography, High Pressure Liquid
Food Analysis
Hydrolysis
Meat Products--analysis
Riboflavin--analysis