Tedstone, Alison <br/><br/>
Fortification of selected foodstuffs with folic acid in the UK: consumer research carried out to inform policy recommendations.  [electronic resource] 

 -  Journal of public health (Oxford, England)  Mar 2008 
 - 23-9 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1741-3850 
<br/><br/><label>Standard No.: </label>10.1093/pubmed/fdm073  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Consumer Behavior<br/>Consumer Organizations<br/>Demography<br/>Female<br/>Folic Acid<br/>Food, Fortified<br/>Health Knowledge, Attitudes, Practice<br/>Health Policy<br/>Health Surveys<br/>Humans<br/>Interviews as Topic<br/>Neural Tube Defects--prevention & control<br/>Nutritional Status<br/>Public Health<br/>Spinal Dysraphism--prevention & control<br/>Surveys and Questionnaires<br/>United Kingdom