Aschenbrenner, Katja <br/><br/>
The influence of olfactory loss on dietary behaviors.  [electronic resource] 

 -  The Laryngoscope  Jan 2008 
 - 135-44 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>0023-852X 
<br/><br/><label>Standard No.: </label>10.1097/MLG.0b013e318155a4b9  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Aged<br/>Aged, 80 and over<br/>Attitude to Health<br/>Beverages<br/>Dietary Sucrose--administration & dosage<br/>Feeding Behavior--physiology<br/>Female<br/>Food Preferences--physiology<br/>Humans<br/>Male<br/>Middle Aged<br/>Olfaction Disorders--physiopathology<br/>Restaurants<br/>Smell--physiology<br/>Spices<br/>Taste--physiology<br/>Time Factors<br/>Weight Gain--physiology<br/>Weight Loss--physiology