Jacob, M E <br/><br/>
Effects of dried distillers' grain on fecal prevalence and growth of Escherichia coli O157 in batch culture fermentations from cattle.  [electronic resource] 

 -  Applied and environmental microbiology  Jan 2008 
 - 38-43 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S. 
<br/><br/><label>ISSN: </label>1098-5336 
<br/><br/><label>Standard No.: </label>10.1128/AEM.01842-07  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cattle<br/>Cattle Diseases--microbiology<br/>Colony Count, Microbial<br/>Edible Grain--metabolism<br/>Escherichia coli Infections--microbiology<br/>Escherichia coli O157--growth & development<br/>Feces--microbiology<br/>Fermentation<br/>Rumen--microbiology<br/>Zea mays--metabolism