García-Peris, P <br/><br/>
Long-term prevalence of oropharyngeal dysphagia in head and neck cancer patients: Impact on quality of life.  [electronic resource] 

 -  Clinical nutrition (Edinburgh, Scotland)  Dec 2007 
 - 710-7 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1532-1983 
<br/><br/><label>Standard No.: </label>10.1016/j.clnu.2007.08.006  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Aged<br/>Aged, 80 and over<br/>Antineoplastic Agents--adverse effects<br/>Cross-Sectional Studies<br/>Deglutition Disorders--epidemiology<br/>Female<br/>Glossectomy--adverse effects<br/>Head and Neck Neoplasms--complications<br/>Humans<br/>Male<br/>Malnutrition--epidemiology<br/>Mandible--surgery<br/>Maxilla--surgery<br/>Middle Aged<br/>Nutrition Assessment<br/>Nutritional Status<br/>Prevalence<br/>Protein-Energy Malnutrition--epidemiology<br/>Quality of Life<br/>Radiotherapy--adverse effects<br/>Retrospective Studies<br/>Surveys and Questionnaires