Aydin, Nursel <br/><br/>
Nutritional assessment of patients before gastrointestinal surgery and nurses' approach to this issue.  [electronic resource] 

 -  Journal of clinical nursing  Mar 2008 
 - 608-17 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0962-1067 
<br/><br/><label>Standard No.: </label>10.1111/j.1365-2702.2007.02002.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Aged<br/>Aged, 80 and over<br/>Awareness<br/>Digestive System Surgical Procedures<br/>Female<br/>Gastrointestinal Diseases--complications<br/>Humans<br/>Male<br/>Malnutrition--complications<br/>Middle Aged<br/>Nursing<br/>Nutritional Status