Okoli, Chizimuzo T C <br/><br/>
Measuring tobacco smoke exposure among smoking and nonsmoking bar and restaurant workers.  [electronic resource] 

 -  Biological research for nursing  Jul 2007 
 - 81-9 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Validation Study 
<br/><br/><label>ISSN: </label>1099-8004 
<br/><br/><label>Standard No.: </label>10.1177/1099800407300852  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Analysis of Variance<br/>Biomarkers--analysis<br/>Chromatography, High Pressure Liquid--methods<br/>Clinical Nursing Research<br/>Cross-Sectional Studies<br/>Electrochemistry--methods<br/>Environmental Monitoring--methods<br/>Female<br/>Hair--chemistry<br/>Humans<br/>Inhalation Exposure--analysis<br/>Kentucky<br/>Linear Models<br/>Male<br/>Nicotine--analysis<br/>Occupational Exposure--analysis<br/>Restaurants<br/>Smoking--adverse effects<br/>Smoking Prevention<br/>Statistics, Nonparametric<br/>Surveys and Questionnaires<br/>Tobacco Smoke Pollution--analysis<br/>West Virginia