de Azeredo, Luciana A I <br/><br/>
Production and regulation of lipase activity from Penicillium restrictum in submerged and solid-state fermentations.  [electronic resource] 

 -  Current microbiology  May 2007 
 - 361-5 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0343-8651 
<br/><br/><label>Standard No.: </label>10.1007/s00284-006-0425-7  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Enzyme Activation--drug effects<br/>Fermentation--drug effects<br/>Glucose--pharmacology<br/>Lipase--metabolism<br/>Oleic Acid--pharmacology<br/>Olive Oil<br/>Penicillium--drug effects<br/>Plant Oils--pharmacology<br/>Starch--pharmacology