Hodgson, Jonathan M <br/><br/>
Acute effects of tea on fasting and non-fasting plasma total homocysteine concentrations in human subjects.  [electronic resource] 

 -  The British journal of nutrition  May 2007 
 - 842-6 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0007-1145 
<br/><br/><label>Standard No.: </label>10.1017/S0007114507669190  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aged<br/>Biomarkers--urine<br/>Caffeine--blood<br/>Cross-Over Studies<br/>Drinking--physiology<br/>Eating--physiology<br/>Fasting--blood<br/>Female<br/>Flavonoids--metabolism<br/>Folic Acid--blood<br/>Gallic Acid--analogs & derivatives<br/>Homocysteine--blood<br/>Humans<br/>Male<br/>Methylation<br/>Middle Aged<br/>Phenols--metabolism<br/>Polyphenols<br/>Tea--metabolism<br/>Vitamin B 12--blood