Bai, Xinpeng <br/><br/>
Antioxidant and protective effect of an oleanolic acid-enriched extract of A. deliciosa root on carbon tetrachloride induced rat liver injury.  [electronic resource] 

 -  Asia Pacific journal of clinical nutrition  2007 
 - 169-73 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0964-7058 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Actinidia--chemistry<br/>Alanine Transaminase--metabolism<br/>Animals<br/>Antioxidants--pharmacology<br/>Aspartate Aminotransferases--metabolism<br/>Carbon Tetrachloride Poisoning<br/>Dose-Response Relationship, Drug<br/>Female<br/>Glutathione--drug effects<br/>Lipid Peroxidation--drug effects<br/>Liver--enzymology<br/>Liver Cirrhosis, Experimental--chemically induced<br/>Male<br/>Oleanolic Acid--pharmacology<br/>Plant Roots--chemistry<br/>Protective Agents--pharmacology<br/>Random Allocation<br/>Rats<br/>Rats, Wistar