Schnabel, Peter G <br/><br/>
The effect of food composition on serum testosterone levels after oral administration of Andriol Testocaps.  [electronic resource] 

 -  Clinical endocrinology  Apr 2007 
 - 579-85 p.  digital 
<br/><br/> Publication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0300-0664 
<br/><br/><label>Standard No.: </label>10.1111/j.1365-2265.2007.02781.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aged<br/>Area Under Curve<br/>Biological Availability<br/>Cross-Over Studies<br/>Dietary Fats, Unsaturated--administration & dosage<br/>Female<br/>Hormone Replacement Therapy<br/>Humans<br/>Hypogonadism--blood<br/>Intestinal Absorption<br/>Middle Aged<br/>Postmenopause--blood<br/>Testosterone--analogs & derivatives<br/>Testosterone Congeners--therapeutic use