Michalski, Marie-Caroline <br/><br/>
On the supposed influence of milk homogenization on the risk of CVD, diabetes and allergy.  [electronic resource] 

 -  The British journal of nutrition  Apr 2007 
 - 598-610 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review 
<br/><br/><label>ISSN: </label>0007-1145 
<br/><br/><label>Standard No.: </label>10.1017/S0007114507657900  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cardiovascular Diseases--etiology<br/>Cattle<br/>Diabetes Mellitus, Type 1--etiology<br/>Digestion<br/>Food Handling--methods<br/>Humans<br/>Milk--adverse effects<br/>Milk Hypersensitivity--etiology