TY  - GEN
AU  - Miot-Sertier,C
AU  - Lonvaud-Funel,A
TI  - Development of a molecular method for the typing of Brettanomyces bruxellensis (Dekkera bruxellensis) at the strain level
SN  - 1364-5072
PY  - 2007///0925
KW  - DNA Fingerprinting
KW  - methods
KW  - DNA, Fungal
KW  - analysis
KW  - Electrophoresis, Gel, Pulsed-Field
KW  - Food Contamination
KW  - Food Microbiology
KW  - Microsatellite Repeats
KW  - Mycological Typing Techniques
KW  - Random Amplified Polymorphic DNA Technique
KW  - Species Specificity
KW  - Wine
KW  - Yeasts
KW  - genetics
N1  - Publication Type: Journal Article
UR  - https://doi.org/10.1111/j.1365-2672.2006.03069.x
ER  -