Martins, Eduardo Silva <br/><br/>
Purification and characterization of polygalacturonase produced by thermophilic Thermoascus aurantiacus CBMAI-756 in submerged fermentation.  [electronic resource] 

 -  Antonie van Leeuwenhoek  Apr 2007 
 - 291-9 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0003-6072 
<br/><br/><label>Standard No.: </label>10.1007/s10482-006-9114-6  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Ascomycota--classification<br/>Fermentation--physiology<br/>Polygalacturonase--chemistry<br/>Substrate Specificity