Bourre, J M <br/><br/>
Effects of nutrients (in food) on the structure and function of the nervous system: update on dietary requirements for brain. Part 1: micronutrients.  [electronic resource] 

 -  The journal of nutrition, health & aging   
 - 377-85 p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>1279-7707 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aged<br/>Aging--physiology<br/>Antioxidants--administration & dosage<br/>Brain--drug effects<br/>Female<br/>Humans<br/>Male<br/>Micronutrients--administration & dosage<br/>Minerals--administration & dosage<br/>Nervous System Physiological Phenomena--drug effects<br/>Nutrition Policy<br/>Nutritional Requirements<br/>Trace Elements--administration & dosage<br/>Vitamins--administration & dosage