García-Gómez, Rolando <br/><br/>
Microbiological determinations of some vegetables from the Xochimilco zone in Mexico City, Mexico.  [electronic resource] 

 -  Revista latinoamericana de microbiologia   
 - 24-30 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article 
<br/><br/><label>ISSN: </label>0187-4640 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture--methods<br/>Animals<br/>Bacteria--isolation & purification<br/>Data Collection<br/>Disinfectants--pharmacology<br/>Enterobacteriaceae--isolation & purification<br/>Eryngium--microbiology<br/>Feeding Behavior<br/>Food Contamination<br/>Food Handling--methods<br/>Food Microbiology<br/>Humans<br/>Lactuca--microbiology<br/>Mexico<br/>Sanitation--statistics & numerical data<br/>Surveys and Questionnaires<br/>Urban Health<br/>Vegetables--microbiology<br/>Water Pollution<br/>Water Purification--methods