Shepherd, Louise V T <br/><br/>
Assessing the potential for unintended effects in genetically modified potatoes perturbed in metabolic and developmental processes. Targeted analysis of key nutrients and anti-nutrients.  [electronic resource] 

 -  Transgenic research  Aug 2006 
 - 409-25 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0962-8819 
<br/><br/><label>Standard No.: </label>10.1007/s11248-006-0012-5  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alkaloids--chemistry<br/>Ascorbic Acid--metabolism<br/>Carbohydrates--chemistry<br/>Chromatography, Gas--methods<br/>Crops, Agricultural--metabolism<br/>Fatty Acids--metabolism<br/>Fructokinases--metabolism<br/>Genetic Techniques<br/>Genetic Vectors<br/>Mass Spectrometry--methods<br/>Nitrogen--chemistry<br/>Nutritive Value<br/>Plants, Genetically Modified<br/>Solanum tuberosum--genetics<br/>Trypsin--pharmacology