Kim, H J <br/><br/>
Identification of Salmonella enterica serovar Typhimurium using specific PCR primers obtained by comparative genomics in Salmonella serovars.  [electronic resource] 

 -  Journal of food protection  Jul 2006 
 - 1653-61 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0362-028X 
<br/><br/><label>Standard No.: </label>10.4315/0362-028x-69.7.1653  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Base Sequence<br/>DNA Primers<br/>DNA, Bacterial--analysis<br/>Food Contamination--analysis<br/>Phylogeny<br/>Polymerase Chain Reaction--methods<br/>Salmonella Food Poisoning--diagnosis<br/>Salmonella enterica--classification<br/>Salmonella typhimurium--classification<br/>Sensitivity and Specificity<br/>Sequence Alignment<br/>Species Specificity<br/>Virulence Factors--genetics