Chen, Yong Q <br/><br/>
Omega-3 fatty acids and cancer risk.  [electronic resource] 

 -  JAMA  Jul 2006 
 - 282; author reply 282 p.  digital 
<br/><br/> Publication Type: Comment; Letter 
<br/><br/><label>ISSN: </label>1538-3598 
<br/><br/><label>Standard No.: </label>10.1001/jama.296.3.282-a  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Dietary Supplements<br/>Fatty Acids, Omega-3<br/>Humans<br/>Models, Animal<br/>Neoplasms--epidemiology<br/>Risk