Dorta, Claudia <br/><br/>
Sugarcane molasses and yeast powder used in the Fructooligosaccharides production by Aspergillus japonicus-FCL 119T and Aspergillus niger ATCC 20611.  [electronic resource] 

 -  Journal of industrial microbiology & biotechnology  Dec 2006 
 - 1003-9 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1367-5435 
<br/><br/><label>Standard No.: </label>10.1007/s10295-006-0152-x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aspergillus--growth & development<br/>Aspergillus niger--growth & development<br/>Chromatography, High Pressure Liquid<br/>Culture Media--chemistry<br/>Fructose--analysis<br/>Hexosyltransferases--analysis<br/>Industrial Microbiology--methods<br/>Molasses<br/>Oligosaccharides--analysis<br/>Peptones--analysis<br/>Powders<br/>Saccharum--chemistry<br/>Sucrose--analysis<br/>Yeasts--chemistry