Indyk, Harvey <br/><br/>
Biosensors: making sense of food.  [electronic resource] 

 -  Journal of AOAC International   
 - 804 p.  digital 
<br/><br/> Publication Type: Editorial 
<br/><br/><label>ISSN: </label>1060-3271 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biosensing Techniques--economics<br/>Electrochemistry<br/>Food<br/>Food Analysis--methods<br/>Food Industry--methods<br/>Signal Transduction