Awad, W A <br/><br/>
Effect of addition of a probiotic microorganism to broiler diets contaminated with deoxynivalenol on performance and histological alterations of intestinal villi of broiler chickens.  [electronic resource] 

 -  Poultry science  Jun 2006 
 - 974-9 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0032-5791 
<br/><br/><label>Standard No.: </label>10.1093/ps/85.6.974  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cecum--pathology<br/>Chickens<br/>Diet<br/>Eating<br/>Female<br/>Food Additives<br/>Food Contamination--analysis<br/>Intestinal Diseases--chemically induced<br/>Intestines--pathology<br/>Jejunum--pathology<br/>Liver--pathology<br/>Male<br/>Organ Size<br/>Poultry Diseases--chemically induced<br/>Probiotics--administration & dosage<br/>Trichothecenes--analysis<br/>Weight Gain