McCance, R A <br/><br/>
The chemistry of growth and the food value of the common eel (Anguilla anguilla (L.)).  [electronic resource] 

 -  The Biochemical journal  1944 
 - 474-80 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0264-6021 
<br/><br/><label>Standard No.: </label>10.1042/bj0380474  doi