Sijmons, P C <br/><br/>
Iron Deficiency Decreases Suberization in Bean Roots through a Decrease in Suberin-Specific Peroxidase Activity.  [electronic resource] 

 -  Plant physiology  May 1985 
 - 115-20 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0032-0889 
<br/><br/><label>Standard No.: </label>10.1104/pp.78.1.115  doi