Kamilova, Faina <br/><br/>
Organic acids, sugars, and L-tryptophane in exudates of vegetables growing on stonewool and their effects on activities of rhizosphere bacteria.  [electronic resource] 

 -  Molecular plant-microbe interactions : MPMI  Mar 2006 
 - 250-6 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0894-0282 
<br/><br/><label>Standard No.: </label>10.1094/MPMI-19-0250  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acids--metabolism<br/>Agriculture--methods<br/>Bacteria--metabolism<br/>Capsicum--growth & development<br/>Carbohydrates--physiology<br/>Cucumis sativus--growth & development<br/>Solanum lycopersicum--growth & development<br/>Plant Development<br/>Plant Roots--metabolism<br/>Plants--metabolism<br/>Tryptophan--metabolism