TY  - GEN
AU  - Sheehan,A
AU  - Cuinn,G O'
AU  - Fitzgerald,R J
AU  - Wilkinson,M G
TI  - Proteolytic enzyme activities in Cheddar cheese juice made using lactococcal starters of differing autolytic properties
SN  - 1364-5072
PY  - 2006///0928
KW  - Cheese
KW  - microbiology
KW  - Chymosin
KW  - metabolism
KW  - Food Handling
KW  - methods
KW  - Food Microbiology
KW  - L-Lactate Dehydrogenase
KW  - Lactococcus lactis
KW  - physiology
KW  - Peptide Hydrolases
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1111/j.1365-2672.2005.02815.x
ER  -