Pardo-de-Santayana, Manuel <br/><br/>
The gathering and consumption of wild edible plants in the Campoo (Cantabria, Spain).  [electronic resource] 

 -  International journal of food sciences and nutrition  Nov 2005 
 - 529-42 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0963-7486 
<br/><br/><label>Standard No.: </label>10.1080/09637480500490731  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Aged<br/>Aged, 80 and over<br/>Ethnobotany--statistics & numerical data<br/>Feeding Behavior<br/>Food Handling--methods<br/>Food Supply--statistics & numerical data<br/>Humans<br/>Middle Aged<br/>Nutritive Value<br/>Plants, Edible<br/>Plants, Medicinal<br/>Rural Population<br/>Spain