Dabaghi-Barbosa, Priscila <br/><br/>
Hispidulin: antioxidant properties and effect on mitochondrial energy metabolism.  [electronic resource] 

 -  Free radical research  Dec 2005 
 - 1305-15 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1071-5762 
<br/><br/><label>Standard No.: </label>10.1080/13561820500177659  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adenosine Triphosphatases--metabolism<br/>Animals<br/>Antioxidants--chemistry<br/>Biphenyl Compounds<br/>Energy Metabolism<br/>Ferritins--chemistry<br/>Flavones--chemistry<br/>Free Radicals--chemistry<br/>In Vitro Techniques<br/>Iron--chemistry<br/>Male<br/>Mitochondria, Liver--drug effects<br/>Mitochondrial Swelling--drug effects<br/>Oxidants--pharmacology<br/>Oxygen Consumption--drug effects<br/>Picrates--chemistry<br/>Rats