TY  - GEN
AU  - Gómez-López,V M
AU  - Devlieghere,F
AU  - Bonduelle,V
AU  - Debevere,J
TI  - Intense light pulses decontamination of minimally processed vegetables and their shelf-life
SN  - 0168-1605
PY  - 2005///1006
KW  - Bacteria
KW  - growth & development
KW  - Brassica
KW  - microbiology
KW  - Colony Count, Microbial
KW  - Food Handling
KW  - methods
KW  - Food Microbiology
KW  - Food Packaging
KW  - Food Preservation
KW  - Lactuca
KW  - Oxygen
KW  - metabolism
KW  - Temperature
KW  - Time Factors
KW  - Ultraviolet Rays
KW  - Vacuum
KW  - Vegetables
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1016/j.ijfoodmicro.2004.11.028
ER  -