Bogdawa, Heique <br/><br/>
Analysis of the contribution of the beta-oxidation auxiliary enzymes in the degradation of the dietary conjugated linoleic acid 9-cis-11-trans-octadecadienoic acid in the peroxisomes of Saccharomyces cerevisiae.  [electronic resource] 

 -  Biochimica et biophysica acta  Aug 2005 
 - 204-13 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0006-3002 
<br/><br/><label>Standard No.: </label>10.1016/j.bbalip.2005.06.003  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Linoleic Acids--metabolism<br/>Linoleic Acids, Conjugated--metabolism<br/>Oxidation-Reduction<br/>Peroxisomes--enzymology<br/>Saccharomyces cerevisiae--metabolism<br/>Saccharomyces cerevisiae Proteins--metabolism