Loncarevic, S <br/><br/>
Bacteriological quality of organically grown leaf lettuce in Norway.  [electronic resource] 

 -  Letters in applied microbiology  2005 
 - 186-9 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0266-8254 
<br/><br/><label>Standard No.: </label>10.1111/j.1472-765X.2005.01730.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Colony Count, Microbial<br/>Escherichia coli--isolation & purification<br/>Food, Organic--microbiology<br/>Lactuca--microbiology<br/>Listeria monocytogenes--isolation & purification<br/>Norway<br/>Plant Leaves--microbiology