Falcó, G <br/><br/>
Health risks of dietary intake of environmental pollutants by elite sportsmen and sportswomen.  [electronic resource] 

 -  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association  Dec 2005 
 - 1713-21 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0278-6915 
<br/><br/><label>Standard No.: </label>10.1016/j.fct.2005.05.014  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Arsenic--administration & dosage<br/>Benzofurans--administration & dosage<br/>Chromatography, High Pressure Liquid--methods<br/>Diet<br/>Diet Surveys<br/>Environmental Pollutants--administration & dosage<br/>Female<br/>Food Analysis<br/>Food Contamination--analysis<br/>Humans<br/>Male<br/>Mass Spectrometry--methods<br/>Mental Recall<br/>Metals, Heavy--administration & dosage<br/>Polychlorinated Biphenyls--administration & dosage<br/>Polychlorinated Dibenzodioxins--administration & dosage<br/>Risk Assessment<br/>Risk Factors<br/>Spain<br/>Spectrophotometry--methods<br/>Sports