Norat, Teresa <br/><br/>
Meat, fish, and colorectal cancer risk: the European Prospective Investigation into cancer and nutrition.  [electronic resource] 

 -  Journal of the National Cancer Institute  Jun 2005 
 - 906-16 p.  digital 
<br/><br/> Publication Type: Journal Article; Multicenter Study; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1460-2105 
<br/><br/><label>Standard No.: </label>10.1093/jnci/dji164  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Aged<br/>Animals<br/>Colorectal Neoplasms--epidemiology<br/>Dietary Fiber--administration & dosage<br/>Europe--epidemiology<br/>Feeding Behavior<br/>Female<br/>Fishes<br/>Humans<br/>Life Style<br/>Male<br/>Meat<br/>Middle Aged<br/>Multivariate Analysis<br/>Odds Ratio<br/>Poultry<br/>Proportional Hazards Models<br/>Prospective Studies<br/>Risk Assessment<br/>Risk Factors<br/>Surveys and Questionnaires