Soni, M G <br/><br/>
Safety assessment of esters of p-hydroxybenzoic acid (parabens).  [electronic resource] 

 -  Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association  Jul 2005 
 - 985-1015 p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>0278-6915 
<br/><br/><label>Standard No.: </label>10.1016/j.fct.2005.01.020  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cosmetics<br/>Excipients<br/>Food Preservatives--adverse effects<br/>Humans<br/>Parabens--adverse effects