Bartholomew, Mary J <br/><br/>
A linear model for managing the risk of antimicrobial resistance originating in food animals.  [electronic resource] 

 -  Risk analysis : an official publication of the Society for Risk Analysis  Feb 2005 
 - 99-108 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0272-4332 
<br/><br/><label>Standard No.: </label>10.1111/j.0272-4332.2005.00570.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Anti-Bacterial Agents--pharmacology<br/>Campylobacter--metabolism<br/>Campylobacter Infections--prevention & control<br/>Chickens--microbiology<br/>Dose-Response Relationship, Drug<br/>Drug Resistance, Multiple, Bacterial<br/>Fluoroquinolones--pharmacology<br/>Food Industry--methods<br/>Food Microbiology<br/>Logistic Models<br/>Models, Statistical<br/>Models, Theoretical<br/>Poultry<br/>Risk<br/>Risk Assessment