Arnold, Scott M <br/><br/>
Human biomonitoring to optimize fish consumption advice: reducing uncertainty when evaluating benefits and risks.  [electronic resource] 

 -  American journal of public health  Mar 2005 
 - 393-7 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0090-0036 
<br/><br/><label>Standard No.: </label>10.2105/AJPH.2004.042879  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Alaska--epidemiology<br/>Animals<br/>Chemistry Techniques, Analytical--trends<br/>Counseling--standards<br/>Environmental Monitoring--methods<br/>Environmental Pollutants--adverse effects<br/>Epidemiological Monitoring<br/>Female<br/>Fishes<br/>Hair--chemistry<br/>Humans<br/>Mass Screening<br/>Mercury Poisoning--diagnosis<br/>Methylmercury Compounds--adverse effects<br/>Middle Aged<br/>No-Observed-Adverse-Effect Level<br/>Nutrition Policy--trends<br/>Nutritional Sciences--education<br/>Pregnancy<br/>Pregnancy Complications--diagnosis<br/>Public Health--standards<br/>Risk Assessment<br/>Risk Factors<br/>Seafood--adverse effects<br/>Uncertainty<br/>United States<br/>United States Environmental Protection Agency<br/>United States Food and Drug Administration