TY  - GEN
AU  - Rathinasabapathi,Bala
TI  - Survival of Salmonella Montevideo on tomato leaves and mature green tomatoes
SN  - 0362-028X
PY  - 2004///1116
KW  - Colony Count, Microbial
KW  - Consumer Product Safety
KW  - Food Contamination
KW  - analysis
KW  - Food Handling
KW  - methods
KW  - Food Microbiology
KW  - Humidity
KW  - Solanum lycopersicum
KW  - microbiology
KW  - Plant Leaves
KW  - Salmonella
KW  - growth & development
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.4315/0362-028x-67.10.2277
ER  -