Rathinasabapathi, Bala <br/><br/>
Survival of Salmonella Montevideo on tomato leaves and mature green tomatoes.  [electronic resource] 

 -  Journal of food protection  Oct 2004 
 - 2277-9 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0362-028X 
<br/><br/><label>Standard No.: </label>10.4315/0362-028x-67.10.2277  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Colony Count, Microbial<br/>Consumer Product Safety<br/>Food Contamination--analysis<br/>Food Handling--methods<br/>Food Microbiology<br/>Humidity<br/>Solanum lycopersicum--microbiology<br/>Plant Leaves--microbiology<br/>Salmonella--growth & development