TY  - GEN
AU  - Sanggaard,K M
AU  - Holst,J J
AU  - Rehfeld,J F
AU  - Sandström,B
AU  - Raben,A
AU  - Tholstrup,T
TI  - Different effects of whole milk and a fermented milk with the same fat and lactose content on gastric emptying and postprandial lipaemia, but not on glycaemic response and appetite
SN  - 0007-1145
PY  - 2004///1101
KW  - Adult
KW  - Animals
KW  - Appetite
KW  - physiology
KW  - Blood Glucose
KW  - metabolism
KW  - Cholecystokinin
KW  - blood
KW  - Cholesterol
KW  - Cross-Over Studies
KW  - Cultured Milk Products
KW  - Dietary Fats
KW  - Fatty Acids, Nonesterified
KW  - Gastric Emptying
KW  - Gastric Inhibitory Polypeptide
KW  - Glucagon
KW  - Glucagon-Like Peptide 1
KW  - Humans
KW  - Hydrogen-Ion Concentration
KW  - Insulin
KW  - Lactose
KW  - Lipid Metabolism
KW  - Lipids
KW  - Lipoproteins
KW  - Male
KW  - Milk
KW  - Peptide Fragments
KW  - Peptide YY
KW  - Postprandial Period
KW  - Protein Precursors
KW  - Triglycerides
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1079/bjn20041219
ER  -